HOW TO MAKE :
- Cook the chicken until it’s just done, then take it out of the pan;
- Sauté the onion in butter for a few minutes;
- Add the cabbage and cook (tossing/stirring frequently) for about 10-15 minutes or until it starts to get nice and tender.
- Add the garlic and paprika;
- Finish the dish by adding the chicken back it into the pan and heating it through.